Our Bakery Approach

We have been operating a Bakery products at Sangli since 1966 . offering hydrabadi biscuits, cakes, khari, Toast, Snacks, Breads etc . Our quality norms are in tandem with the most stringent international hygiene and health norms that’s followed expeditiously at every step throughout the preparation, baking, storing, packaging, and distribution of our products.

Always a step ahead of competition, we focus on innovation, developing new products while improving our existing products to evolving consumer needs. The secret of our excellence lies in the meticulous care and detailed craft that goes into each and every one of our products.

Our Mission

Pariwar Bakery is a committed team of talented individuals who provide superior quality bakery, pastries and wedding cakes.

Our goal is to provide all of our customers with an unparalleled product and experience. Our talented team of pastry chefs uses the purist of ingredients and cutting edge techniques to create a product that is truly superior in quality. We constantly provide outstanding customer service and believe that customer satisfaction is our ultimate goal. We are dedicated to provide our family of employees with a respectful and positive work environment where everyone is equal.